Destinations | STYLEPARK

No cliches

9/11/2023

Joshua Lux Innenarchitektur realizes all kinds of different projects – everything from private apartment blocks to commercial properties. Only recently, Gregor's, a boutique wine store, opened its doors in Frankfurt. In the interview, Lux explains the concept behind it and why generally a strong storyline is important to him.

DESTINATIONS

Journey to the origin

6/2/2023

After the photographer and author Patricia Parinejad inspired us with her work "Green Mallorca" for the multifaceted nature and sustainability initiatives of the Spanish Balearic island, she takes us in "Green Namibia" on a journey through the longing country on the African continent, which knows how to touch with an exceptionally native beauty.

RESTAURANT

The table as a stage

5/25/2023

Sustainability. Quality. Creativity. No compromises. These attributes not only apply to Tohru Nakamura's cuisine, they also reflect the star chef's design aspirations. For Tohru in der Schreiberei, hildmannwilke transformed the centuries-old walls of the former Munich Stadtschreiberei into an atmospheric setting.

RESTAURANT

Celebrating Design Diversity

5/17/2023

At first sight Hamburg’s “The Morgenmuffel” looks like several restaurants all rolled into one. Every room is different, and the various interiors do not seem coordinated with one another. However, on closer inspection a well thought-through overall concept emerges: a culinary adventure that plays out in various rooms.

BAR

Intoxicated colorblocking

4/6/2023

The former breakfast room of a hotel in Regensburg’s old town has been transformed into the wine concept store “Tipsy”: Starred chef Anton Schmaus, the Pure Interieur Team and Popstahl are drunk on colors.

HOTEL

Special senses

1/5/2023

The style, the architecture, the attitude: At the Hotel Château Royal, Germany's capital city shows its best side. This "Berlin living room" is a place to experience contemporary art, to dine or to spend the night.

HOTEL

Living craftsmanship

12/1/2022

When the opportunity arose to purchase a plot of land in the middle of the Austrian village of Mellau with friendly neighbours in order to build a modern apartment building, Evi and Jürgen Haller did not hesitate for long.

HOTEL

Room in the green

11/22/2022

Agrotourism is booming and bringing new forms of hotel business to light. The Berlin-based start-up Raus, for example, develops mobile, self-sufficient hotel rooms that it sets up in forests, meadows, fields and pastures. Architect Sigurd Larsen is responsible for the latest design.

RESTAURANT

Between Heaven and Earth

10/4/2022

Bonnie, a restaurant in the Morland Mixité Capitale, refurbished and extended by David Chipperfield Architects, is now one of Paris' architectural and gastronomic highlights.

HOTEL

The perfect arc

9/29/2022

How do luxury and sustainability go together? Architect Ludwig Godefroy answers this question with the brutalist boutique hotel Casa TO on Mexico's Pacific coast.

HOTEL

Better together

9/2/2022

"Taste an Place: The Design Hotels Book" is a sensory feast in words and pictures – Sophie and Orlando Lovell explore the cuisine, culture and nature of the locations of selected design hotels.

HOTEL

Funny birds

8/11/2022

Jaime Hayon does not allow himself to be categorised. The Spanish designer is known for colourful, humorous designs with a proximity to art. In Valencia, he created the interior of a private art and guest house – and gave it a unique character.

HOTEL

One with the Landscape

7/1/2022

Designed by Tanner Architects, The Point House blends subtly into Tasmania's stunning landscape while still managing to defy the harsh coastal climate.

DESTINATIONS

Sustainable change

4/14/2022

With "Green Mallorca", photographer and author Patricia Parinejad shows fascinating insights into a wild nature beyond the known paths. She takes us into local workshops, studios, kitchens and supports collectives who put their heart and soul into protecting an island where there is still so much to discover.

HOTEL

Time Out

3/2/2022

With the new guesthouse "Luchs" (Lynx) just outside Frankfurt/Main the Lindenberg Group has created a heavenly hideaway for stressed urbanites.

HOTEL

The right blend

2/28/2022

Buckle Street Studios: Grzywinski+Pons have integrated no fewer than 103 studio apartments, a co-working space, a café, meeting rooms and a concept store in a building in London. In addition to the architecture, the New York design studio is also responsible for the interior design and most of the furniture.

HOTEL

Boundless pleasure

7/8/2021

Light, luxury and fluid transitions: Patricia Urquiola has created a modern retreat with the hotel "Il Sereno Lago di Como", which was recently expanded with an exclusive penthouse suite.

RESTAURANT

Art meets culinary arts

7/5/2021

When the buzzing creative team at Snøhetta collaborates with Bronx-based food, design and art collective Ghetto Gastro, it seems something unique is bound to happen. In this case, the culinary cultural space Burnside in Japan's capital Tokyo.

HOTEL

Space for beautiful things

5/4/2021

The Autor Rooms welcome design-savvy travelers to a converted old apartment in the heart of Warsaw. The host of this extraordinary boutique mini-hotel is graphic design studio Mamastudio.

RESTAURANT

Born of fire

3/12/2021

In 2020, Argentinian restaurant Gran Fierro relocated, and at its second location in Prague’s new town the renowned Czech design collective Formafatal again dreamed up the interior design. The main inspiration? Fire and coal.

HOTEL

Inspiration sea

1/25/2021

The Grand Park Hotel Rovinj by Croatian studio 3LHD and realized in collaboration with the interior designers at Lissoni Casal Ribeiro has become a gesamtkunstwerk looking out over the Old Town and Adriatic.

RESTAURANT

Focusing on the Future

1/14/2021

The Punta Conterie on Murano offers a new cultural center which combines industry, craftsmanship and fine regional dining to create a manifold experience.

HOTEL

A nest with a hill

1/8/2021

With the Shiroiya Hotel, Sou Fujimoto Architects have succeeded in producing a fascinating combination of an old building and a conversion, design, architecture and art. Michele de Lucchi, Jasper Morrison, Leandro Erlich and Sou Fujimoto have each designed one of the rooms.

RESTAURANT

Burgers for Gourmets

12/28/2020

As convivial as a Japanese bar, as exquisite as a mecca for gourmets. POPL, a restaurant in Copenhagen, plays on contrasts. Scandinavia/Japan-inspired furniture by e15 underscores its laid-back elegance.

HOTEL

A global invitation

12/21/2020

The Cervo Mountain Resort in Zermatt offers an extraordinary range for conscious travel – sustainable, diverse and with a cosmopolitan flair.

HOTEL

Capturing the local essence

11/3/2020

Located on the shores of Lago d’Orta in the Piedmont, Casa Fantini offers a pleasant combination of elegance and slow-paced living.

HOTEL

At Heaven’s gate

9/18/2020

A “power place” is a place in nature that strengthens the soul and frees the mind. A perfect example is the Ploseberg in the Dolomites, the location of the recently opened five-star Forestis Hotel, where the materials and design idiom seek to be firmly in harmony with the surroundings.

HOTEL

Microcosm in Tokyo

8/24/2020

For the boutique hotel K5 Tokyo, the Swedish studio Claesson Koivisto Rune has merged city and nature in restructuring a former bank building in Nihonbashi-Kabutocho. The result is microcosm full of ambiguities.

BAR & RESTAURANT

That leisurely twist

8/10/2020

With their Kink Bar & Restaurant, Oliver Mansaray and Daniel Scheppan recently opened a new culinary highlight in Berlin’s Pfefferberg complex – in an old disused brewery building.

RESTAURANT

Dark Splendor

7/28/2020

Space Copenhagen have come up with a Baroque interior concept for the restaurant and café “Le Pristine” in Antwerp.

HOTEL

Something for everyone

3/30/2020

Potato Head Studios are a luxury hotel on Bali by OMA and entrepreneur Ronald Akili that is also destined to become a cultural hub for the local population.

RESTAURANT

Smørrebrød is out

2/25/2020

Copenhagen has one of the best burger grills in the world. David Thulstrup designed the latest outlet with a little help from a firm in Frankfurt.

HOTEL

The Charm of Bygone Days

2/12/2020

Hotel Pacai in Vilnius fuses history and the present: The five-star establishment is located in the heart of the old town in a 17th century Baroque palace.

HOTEL

Tropical paradise with organic farm

12/27/2019

The Six Senses Krabey Island combines luxury and sustainability to provide a unique experience.

SPA

Leisure is a luxury

12/13/2019

The spa resort The Retreat at Blue Lagoon Iceland in a lava field on the Reykjanes Peninsula takes luxurious comfort to a new level.

No cliches

Journey to the origin

The table as a stage

Celebrating Design Diversity

Intoxicated colorblocking

Special senses

Living craftsmanship

Room in the green

Between Heaven and Earth

The perfect arc

Better together

Funny birds

One with the Landscape

Sustainable change

Time Out

The right blend

Boundless pleasure

Art meets culinary arts

Space for beautiful things

Born of fire

Inspiration sea

Focusing on the Future

A nest with a hill

Burgers for Gourmets

A global invitation

Capturing the local essence

At Heaven’s gate

Microcosm in Tokyo

That leisurely twist

Dark Splendor

Something for everyone

Smørrebrød is out

The Charm of Bygone Days

Tropical paradise with organic farm

Leisure is a luxury

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